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麻煩又難煮?初煮酸菜魚經驗分享! 1st Trial on Sichuan Fish with Pickled Vegetable (Suan Cai Yu)

酸菜魚 Sichuan Fish with Pickled Vegetable


We like to order Suan Cai Yu occasionally when dining out in a Chinese restaurant that serves Sichuan dishes. It features a hot and sour broth which is exceptionally appetizing. This was our first time to make this dish and it was quite challenging to us!